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Christmas bauble:  Candy cream cupcake

Whisked together in a lively manner, deliciously piled up into a lavish mound - this is how the cupcake cream of this delicious Christmas tree cake presents itself. In a wonderfully American style, the typical Christmas colours of red and white alternate, the first shiny, the second transparent and glittering. An almost fur collar-like, white cream rim forms the overflowing, sugary, glittering pastry edge.

And that's not all. The characteristic, fluted paper mould, the base so to speak, is also highly festive. Chocolate brown, it forms a great contrast to the rest of the baked goods and ensures a perfectly shaped appearance with matching glitter.

Size: medium
Dimensions (ca.):
Width: 6.5 cm
Height: 8.0 cm
Depth: 6.5 cm
Weight  (ca.): 30 g
Mount: Coronet
Type of production:: hand-painted, mouth-blown
Material: Glass
Manufactured in: Poland

And once again: New highlights for the festival

Anchor, Burger de luxe, Candy Cream Cupcake - that's the ABC of the third round of novelties!

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